Sydneysiders no longer have to travel deep into unfamiliar neighborhoods to satisfy their newfound dumpling cravings with the expansion of New Shanghai, a stylish venue catering to local and western tastes.

Growing restaurant brand and renowned dumpling house ‘New Shanghai’ has just announced its expansion into Charlestown, New South Wales.

Awarded 1 Chef’s Hat and 1 Wine Goblet at the prestigious Good Food Guide Awards

Acclaimed Japanese chef Raita Noda has teamed up with sake master Toshi Maeda to host two interactive food and sake matching dinners this winter.

Acclaimed Indian Chef Kumar Mahadevan has been announced as the first Indian Ambassador for Australian Charity Ozharvest.

Fainted lights contrasting Kings Cross´ neons, relaxed atmosphere evading bustling Bayswater Road…a luxury setting where sophistication and refinement, blended with a friendly world-class service makes you feel at home but away from home.

Renowned Turkish Chef joins with Turkish author to host a night of superb food, entertainment and hospitality - inspired by the cuisine and culture of Istanbul.

Popular modern Japanese restaurant, Monkey Magic has launched a special offer for winter diners will be hard pressed to refuse.

It seems to now be common practice to find the best restaurants in any city are usually off the beaten track. Sydney is no exception, and Olio, although not quite hidden, is one of those gems.

Celebrating ten years of business, Alio Restaurant in Surry Hills, Sydney, is hosting a "Greatest Hits Dinner" throughout June, showcasing ten of their most beloved courses in a special degustation menu.